Butter-Roasted Sweet Potatoes
These butter-roasted sweet potatoes are a delicious and easy weeknight side dish. The butter and olive oil create a crispy exterior while keeping the insides tender and flavorful. Perfect for pairing with any main course. Ingredients: 4 medium sweet potatoes, peeled and cut into 1-inch cubes 3 tablespoons butter, melted 2 tablespoons olive oil 2 cloves garlic, minced 1 teaspoon dried thyme Salt and pepper to taste Chopped fresh parsley for garnish optional Instructions: Get the oven ready by heating it up to 400F 200C Melt the butter and add the olive oil, minced garlic, dried thyme, salt, and pepper to a large bowl Toss the sweet potato cubes in the bowl until they are covered all over Place the sweet potatoes on a baking sheet so that they are all in one level Put the vegetables in a hot oven and roast them for 25 to 30 minutes, or until they are soft and caramelized F...